Join us in the kitchen on March 17, 2026 - St Patrick's Day - for an entertaining and educational cooking class focused on dishes appropriate for St. Patrick's Day as seen through the prism of the farm.  We will explore techniques and recipes pertinent to this holiday, and sit down to eat the product of […]

Join us in the kitchen for a cooking class exploring the making of handmade pasta from Italy and around the world.  Lunch will be served at the conclusion of the class, to include the products of your work.