Events

Community Apothecary Program: Tincturing Basics

Elkstone Farm 40345 Virtus Way, Steamboat Springs

This event is part of our Community Apothecary Program. Please click or tap on the button below to learn more and purchase tickets. Learn More & Register

Cooking Class: Primavera! (Series 1)

Elkstone Farm 40345 Virtus Way, Steamboat Springs

This class takes on the quintessential summer pasta dish, pasta primavera. To begin with, we will make our own fresh pasta. Then, we will use vegetables from the farm to learn the proper way to clean and cut various types of produce. Emphasis will be on knife work and vegetable butchery before we combine all […]

Cooking Class: Primavera! (Series 2)

Elkstone Farm 40345 Virtus Way, Steamboat Springs

This class takes on the quintessential summer pasta dish, pasta primavera. To begin with, we will make our own fresh pasta. Then, we will use vegetables from the farm to learn the proper way to clean and cut various types of produce. Emphasis will be on knife work and vegetable butchery before we combine all […]

Community Apothecary Program: Calendula Skin Cream

Elkstone Farm 40345 Virtus Way, Steamboat Springs

This event is part of our Community Apothecary Program. Please click or tap on the button below to learn more and purchase tickets. Learn More & Register

Cooking Class: Preserving the Harvest (Series 1)

Elkstone Farm 40345 Virtus Way, Steamboat Springs

The purpose of food preservation is to improve the length of time an item can be stored without sacrificing any of its nutritional or aesthetic qualities. In this hands-on class we will examine techniques including pickling, dehydrating, freezing, and fermenting. We will discuss the origins of food preservation techniques and their context in the history […]

Cooking Class: Preserving the Harvest (Series 2)

The purpose of food preservation is to improve the length of time an item can be stored without sacrificing any of its nutritional or aesthetic qualities. In this hands-on class we will examine techniques including pickling, dehydrating, freezing, and fermenting. We will discuss the origins of food preservation techniques and their context in the history […]

Community Apothecary Program: Fire Cider

This event is part of our Community Apothecary Program. Please click or tap on the button below to learn more and purchase tickets. Learn More & Register

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