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SUMMARY:Book Club Dinner: The Serviceberry:  March 6th\, 2025
DESCRIPTION:This is the first of our more conversational family-style dinners at the farm.    We are excited to present an evening that nourishes us with good food from the farm while engaging in a deeper community experience.  Our farm manager\, Marco Lam\, will be facilitating the discussion. \nRobin Kimmerer's new book\, The Serviceberry\, is a bold and inspiring vision for how to orient our lives around gratitude\, reciprocity\, and community\, based on the lessons of the natural world. It's about indigenous wisdom\, how we want to live\, what we value\, how we want to be in relation\, and whether we can imagine and cultivate a system that nurtures mutual well-being and flourishing. \nThe book is an easy\, short read and the 128 pages can easily be read in the evening.  Please read the book beforehand and come prepared to be in dialogue about the book with your neighbors.   Several of us on the farm are reading the book and attending. \nChef Russell will make a family-style dinner which will be followed by a serviceberry dessert!
URL:https://elkstonefarm.com/event/book-club-dinner-the-serviceberry-march-6th-2025/
LOCATION:Elkstone Farm\, 40345 Virtus Way\, Steamboat Springs\, CO\, 80487\, United States
CATEGORIES:Education Classes
ATTACH;FMTTYPE=image/png:https://elkstonefarm.com/wp-content/uploads/2025/02/Screenshot-2025-02-04-at-1.49.14 PM.png
ORGANIZER;CN="Marco Lam":MAILTO:marco@elkstonefarm.com
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